Garlic Cheddar Texas Toast

Makes 4-6 Servings

• 1 Loaf French Bread (wide bread, not baguette)
• 3/4 cup Butter, softened
• 2 Tbsp. Garlic, minced
• 2 Tbsp. Fresh Italian Parsley, chopped
• 1/3 cup Cheddar Cheese, grated; plus more for topping slices (optional)
• Salt & Pepper, to taste

Preheat oven to 350F

1. In a bowl, mix butter, garlic, parsley, cheddar, and salt & pepper well to combine
2. Slice the bread into slices (about 3/4” thick), and spread some of the butter mixture on the one side of each slice
3. Lay the slices out on a baking sheet, and sprinkle with more cheddar cheese
4. Bake until toasty and lightly golden brown (about 8-10 minutes).  Serve while still warm.